Lunch and Dinner Menu

Appetizers

Hummos: chickpeas, lemon juice, tahini & garlic, served with pita bread

Hummos special: same as above, topped with ground meat and pine nuts

Hummos with shawarma: beef or chicken, served with pita bread

Baba ghannouge: eggplant, tahini, lemon juice & garlic, served with pita bread

Falafel: chickpeas, fava beans, cilantro patties, deep fried, served with tahini sauce.

Grape leaves: rolled with rice, tomato, parsley & onions

Kibbeh with meat: ground beef & bulghur, stuffed with ground beef & pine nuts.

Vegetarian Kibheh: pumpkin & bulghur, stuffed with walnuts, onions & spices.

Fatayer: spinach, meat or cheese pies.

Sandwiches and platters

Falafel

Shawarma: marinated & roasted beef, served with tahini sauce, lettuce & tomato.

Chicken Shawarma: marinated chicken breast, served with garlic sauce, lettuce & tomato.

Kafta: grilled ground meat, with onions, parsley, herbs & spices, served with hummus, lettuce & tomato.

All platters served with salad, and your choice of rice or potatoes.

Vegetarian Salads

Fattoush: tomatoes, cucumber, lettuce, radish, onions, parsley, toasted pita bread, with pomegranate dressing, (olive oil, vinegar and pomegranate juice)

Lebanese salad: tomato, cucumber, bell pepper, onion, lettuce & parsley with lemon-garlic dressing.

Tabouleh: parsley, mint, tomato, onion, bulghur, lemon juice & olive oil.

House salad: lettuce, cucumber, onion, tomato, feta cheese with our house dressing.

Yogurt salad: yogurt, diced cucumber, mint, garlic.

M'Saka: eggplant & chickpeas baked with tomatoes, onions & garlic.

Shakshouky: roasted eggplant, tomatoes, scallions, garlic, pomegranate, lemon juice, olive oil.

Lebanese couscous salad: couscous, parsley, cilantro bell pepper, onion, lemon juice, olive oil.

Soups

Lentil soup

Special soup of the day

Specials

Salmon: grilled salmon fillet, served with rice or bulghur & salad.

Salmon with shrimp sauce: baked salmon fillet, with a sauce of sautéed shrimp, cilantro, parsley & onion, served with rice or bulghur & salad.

Fish Harra: baked fish fillet, with a spicy sauce of tomato, onion, cilantro, pine nuts, served with rice or bulghur & salad.

Mouzat: braised lamb shank, over tomato sauce, served with rice & salad.

Chicken salad: roasted chicken breast with feta, olives, over house salad.

Fatteh Bethengien: eggplant, chickpeas, layered with pita bread, warm yogurt sauce & pine nuts.

Mezza Platters

Vegetarian Mediterranean: fattoush, shakshouky, hummus, spinach pie & grape leaf.

Lebanese traditional: tabouleh, baba ghannouge, hummus, kibbeh, grape leaf & falafel.

Malak platter: 4 mezza items, plus chicken or beef shawarma.

New Deal Special: beef or chicken shawarma, hummus, salad, rice or fries.

Centerway Special: beef & chicken shawarma, salad, hummus, rice or fries.

New Deal Cafe Sampling: 7 mezza items, mixed grill, soda and rice pudding.

Vegetarian Lebanese Feast: 10 mezza items & vegetarian grill.

Kibbeh Nayeh: steak tartar, bulghur, spices, served with garlic sauce & pita bread.

Kabobs

Chicken

Lamb

Beef

Kafta

Kafta Harra (hot sauce)

Vegetarian

Mixed Grill

All kabobs served with tomato sauce, rice & salad.

Kids Menu

Chicken tenders, with fries or rice

Mac and cheese

Hot dog & fries

Grilled cheese

Each kids meal served with a drink.

Desserts

Rice pudding

Creme de caramel

Creme brulée

Caramel crunch cake

Passion fruit mousse

Chocolate cake

Orange cake